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Automatic Smokehouse Stick Washing
- Ergonomic Aide for Processed Meats Plant
- Labor Savings available from basket handling
- Sticks are returned to batch processing area after removing product in
packaging area
- Sticks need to be washed and sanitized prior to returning to Stuffing
Area
- Sticks stay in basket
- Basket and Sticks cleaned at some time
- Control system for
- Bath Temperature
- Chemical addition
- wash time
- rinse time
- Stainless Steel construction
- Quick release clamps on all piping
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